Shoko Chocolate Heart

In preparation for Valentine’s day, we were invited by Good Food Toronto to participate in a chocolate decorating event to make our own Valentine’s (or un-Valentine’s) chocolate hearts. The event was hosted by Goûter Patisserie, Boulangerie & Chocolaterie and Shoko Chocolates. We were greeted by Rodney Alleguede, owner of Gouter and Royce Li, owner of Shoko Chocolates.  All the pastries, breads, ice cream and chocolates are made in house at Gouter and are beautifully displayed in their small storefront. Shoko has partnered with Gouter and sells many of their chocolate products in the Gouter location. Rodney and Royce led us downstairs through two floors of kitchens –Read More →